Institute of Hospitality and Lifestyle

Professional Cookery for Adults

Looking to work within the a fast paced and exciting industry? This study programme gives you the skills you need to start your career within the catering field.

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THe Details

You will be participating in a fast, exciting and challenging course which will lead you into employment within the catering industry both locally and nationally. You'll be taught by leading Industry professionals who will support your learning throughout to make you the best you can be. The course content focusses on the skills required to train and extend your knowledge in the principles of culinary practices. You will learn to prepare and cook meat, offal, fish sauces and pastry. Your practical skills will also stand you in good stead to showcase your talent in our award winning Bistro HU1 Riverside. Adult caterers from past years have participated in a number of local and National competitions with outstanding success.

Entry Requirements

No formal qualifications are required

Assessment

Coursework, Observation and Portfolio

Course Info

Full Time Further Education

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HE Specification

Download the HE Spec here

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